Join Dough Master Beyer Bello for a class in all things AZZIP! During this class, you will learn how to make our dough, shape a dough ball, and stretch and dress a cheese pizza.

When: Sunday July 19, 2026. 9:30am-11:30am

Where: Red Sauce Pizza, 4641 NE Fremont St, Portland.

Cost: $100 registration fee, payable by Venmo.

This is a special, kid-friendly pizza class. Every paid adult attendee can bring one kid, 16 or under, for free! If you want to bring more than one kid, send us an email at redsaucepizzapdx@gmail.com and we can get you sorted out.

Attendees receive:

-one free beverage during the class -dough formula for creating two dough balls -flour, sea salt, and yeast, to make your dough at home -recipe for our Red Sauce -can of DiNapoli tomatoes -instruction and demonstration by Beyer Bello.

How to Register:

Reserving a spot is free, but you must submit the class fee of $100 by Venmo in order to finalize your registration. Reservations that have not been paid and finalized within 24 hours will be subject to cancellation. Finalize your registration by sending $100 per attendee by Venmo to @redsaucepizzapdx with a pizza emoji and the name of the attendee(s).

Paid class reservations are not refundable. We can transfer registrations to future classes.